The best place to eat on your Cabo San Lucas, Mexico golf vacation is Mi Cocina, at the Casa Natalia in San José del Cabo.
At Casa Natalia, the tables of Mi Cocina are set with while linens and Villery & Boch china, with silverware and glassware from Luxembourg. Despite these European influences, the feel is very Mexican.
You can expect to dine well on your Cabo San Lucas, Mexico golf vacation. Here favorite dishes include chile relleno de camarone (whole clams stuffed with baby shrimp), the incredible filete Natalia (a beef filet served under a puff pastry, smothered with a creamy chile sauce), and the seafood specials. Read more →
Your choices of non-golf activities on your Mexico golf vacation are many and varied.
Sport fishing at Los Cabos, Mexico is among the best anywhere, with more than 800 species of fish in the Sea of Cortez. And because the ocean floor drops off steeply close to shore, you need not venture far to catch magnificent sailfish, swordfish, marlin and tuna on your Mexico golf vacation.
Likewise, the waters of Los Cabos are a diver’s paradise, filled with large schools of many species of aquatic life, including hammerhead sharks and giant sea turtles. Read more →
The Ocean Course
The philosophy behind Jack Nicklaus’s 7,037-yard, par-72 Ocean Course at Cabo del Sol is that golf ought to be fun, not penal, on your Cabo San Lucas, Mexico golf vacation.
Nicklaus has called the rugged terrain of Los Cabos’ Cabo del Sol “the best piece of golf property I’ve ever seen” and created — at 16, 17 and 18 — what he immodestly calls, “the three finest finishing holes in all of golf.” And indeed, they suffer little, if at all, in frequent comparisons to Pebble Beach.
The 16th hole is a long, 429-yard, left-turning dogleg par-4 that is mitigated only by its downhill slope toward the sea. Read more →